Dolma (Stuffed Grape Leaves)

Name: Dolma (Stuffed Grape Leaves)
Cook time: 240 min
Yield: 1 servings

A plate of Doma ? Photo by Unknown authorUnknown author, CC BY 2.5, via Wikimedia Commons

Dolma is a main course from the Middle East. It's really delicious, and can be eaten for days. For a pot of dolma, 1?3 other people are recommended to help.

Cooking time: 240 minutes
Servings: 1

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