Pohe (Spiced Flattened Rice)

Name: Pohe (Spiced Flattened Rice)
Cook time: 15 min
Yield: 1 servings

cooked spicy rice flakes, locally known as Poha or Pauva from Gujarat, India. They are also prepared in many other parts of India. ? Photo by Nizil Shah, CC BY-SA 4.0, via Wikimedia Commons

Pohe is a very popular breakfast dish in the Indian states of Maharashtra, Gujarat and Madhya Pradesh.

Cooking time: 15 minutes
Servings: 1

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