Dambun Masara

Name: Dambun Masara
Cook time: 20 min
Yield: 1 servings

Is a local food in Nigeria in northern Nigeria ? Photo by Jamilu Muhammad080, CC BY-SA 4.0, via Wikimedia Commons

{{recipe summary Dambun masara is a traditional Hausa dish made from cornmeal that is steamed and mixed with vegetables and spices. This savory dish has a fluffy, crumbly texture and is a popular choice for a snack or light meal in northern Nigeria. It?s often enjoyed with a side of spicy sauce or fresh tomatoes.

Cooking time: 20 minutes
Servings: 1

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