Sylheti Onion and Rice Fritters

Name: Sylheti Onion and Rice Fritters
Cook time: 600 min
Yield: 1 servings

Sylheti Onion and Rice Fritters with tea. ? Photo by ?? ??? ????, CC BY-SA 4.0, via Wikimedia Commons

Sylheti salty rice cake, locally known as nunor bora among other names, is a cherished savoury rice flour fritter originating from Sylhet. This delectable treat, often paired with tea, boasts a golden hue thanks to the infusion of turmeric, and it holds a special place in Sylhet's culinary heritage. It garners particular popularity during festive occasions, such as Eid, in the Sylhet region, providing a delightful taste of the local culinary heritage.

Cooking time: 600 minutes
Servings: 1

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