Liverpool Lamb and Vegetable Soup (Scouse)

By RecipeLot

Posh Scouse at Liverpool Maritime Museum ? Photo by Radarsmum67 from  Liverpool, UK., CC BY 2.0, via Wikimedia Commons

This is a traditional recipe for Liverpool scouse, also known as "lobscouse". The sauce is not thickened, and it is usual to serve with preserved beetroot or red cabbage and white bread with butter. An even more impoverished variety of this dish is 'blind Scouse', which features no meat.

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