Tempura

By RecipeLot

This tempura are sets of two shrimps, an eggplant, a lotus root, and a shishito. A little oily food. ? Photo by Ryusuke, CC BY 2.0, via Wikimedia Commons

Tempura is one of the fried foods of Japan. Various meats, fish, and vegetables are dipped in batter and then deep fried until lightly golden.

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