Tortilla Espa�ola

Name: Tortilla Espa�ola
Cook time: 15 min
Yield: 1 servings

Photo, CC BY-SA 2.5, via Wikimedia Commons

A tortilla espa�ola (or Spanish omelette) is a mixture of fried potatoes and onions set in eggs, fried to make a dish somewhat akin to a quiche which may be eaten like a pizza. The following recipe makes a 10-inch (25 cm) omelette that will feed from one to four persons.

Cooking time: 15 minutes
Servings: 1

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