Ratatouille I

Name: Ratatouille I
Cook time: 10 min
Yield: 3 servings

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Ratatouille is a traditional Proven�ale stewed vegetable dish that can be served as a meal on its own, accompanied by rice, potatoes or French bread, or as a side dish. It can be served hot or cold.

Cooking time: 10 minutes
Servings: 3

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