By RecipeLot

Smörgåstårta or sandwich cake is a typical Swedish party dish, not to be confused with Smörgåsbord. The sandwich cake is a very rich sandwich with so much filling it resembles a cake. It is excellent for receptions and parties since it is served cold and can be prepared in advance. It is also possible to have great variation in the fillings to accompany most peoples taste. The dish can be served as a cake or in smaller piece as appetizers. This recipe is for shrimp and egg filling. This is only one of many variants, and other variants are listed at the end.