Faten Wake (Hausa Bean Porridge)

Name: Faten Wake (Hausa Bean Porridge)
Cook time: 60 min
Yield: 3 servings

Hotona Faten wake da plantain ? Photo by Zahrah0, CC BY-SA 4.0, via Wikimedia Commons

{{recipe summary Faten wake is a traditional Hausa bean porridge from Northern Nigeria. This hearty and nutritious dish is made with soft-cooked beans, vegetables, and spices, and it is typically served as a main meal for lunch or dinner. It can be enjoyed on its own or with sides like bread, fried plantains, or pap.

Cooking time: 60 minutes
Servings: 3

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