Potatoes Anna

Name: Potatoes Anna
Cook time: 20 min
Yield: 4 servings

Potatoes Anna. Taken by Hayford Peirce in 2000, with an OM-2 Olympus camera. The picture was digitally edited. ? Photo by The original uploader was Hayford Peirce at English Wikipedia., CC BY-SA 3.0, via Wikimedia Commons

Potatoes Anna (or pommes Anna) is a classic French dish of sliced, layered potatoes cooked in a very large amount of melted butter. It can be eaten hot or cold.

Cooking time: 20 minutes
Servings: 4

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