Kuih Bakul (Malaysian Sweet Browned Rice Cake)

Name: Kuih Bakul (Malaysian Sweet Browned Rice Cake)
Cook time: 480 min
Yield: 1 servings

?? Sticky rice cakes for Chinese New Year ? Photo by ProjectManhattan, CC BY-SA 3.0, via Wikimedia Commons

Kuih bakul is a steamed sticky rice cake that is cooked for so long that it browns and develops a nutty flavor from the maillard reaction. It is the Malaysian equivalent of the Cantonese nian gao.

Cooking time: 480 minutes
Servings: 1

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