Miyan Lalo (Hausa Jute Leaf Soup)

Name: Miyan Lalo (Hausa Jute Leaf Soup)
Cook time: 10 min
Yield: 2 servings

This is an image with the theme "Farm to Plate" from: ? Photo by Malik0987, CC BY-SA 4.0, via Wikimedia Commons

{{Recipe summary Miyan Lalo is a traditional jute leaf soup commonly eaten by the Hausa people of Northern Nigeria. It is similar in preparation and texture to the Yoruba dish known as ewedu soup.

Cooking time: 10 minutes
Servings: 2

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