Gambian Caldo (Seafood soup)

Name: Gambian Caldo (Seafood soup)
Cook time: 300 min
Yield: 1 servings

Caldo de res ? Photo by Wotancito, CC BY-SA 4.0, via Wikimedia Commons

{{Recipe summary Caldo is a traditional Gambian soup known for its rich and comforting flavors. It is typically made with a variety of ingredients such as meat, vegetables, and spices, resulting in a hearty and nourishing dish. Caldo is a popular choice during the colder months or as a comforting meal any time of the year.

Cooking time: 300 minutes
Servings: 1

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