Poached Egg
By RecipeLot
A poached egg is an egg cooked by poaching an egg, as opposed to boiling or simmering. A well-poached egg is soft and delicate, with the egg whites solidified around a runny egg yolk.
- Cooking time: 3 minutes
- Servings: 1
By RecipeLot
A poached egg is an egg cooked by poaching an egg, as opposed to boiling or simmering. A well-poached egg is soft and delicate, with the egg whites solidified around a runny egg yolk.