Beef Heart Kabobs (Anticuchos)

Name: Beef Heart Kabobs (Anticuchos)
Cook time: 600 min
Yield: 5 servings

Photo, CC BY-SA 3.0, via Wikimedia Commons

Peruvian anticuchos are a type of grilled skewered meat, often made with beef heart. The dish is one of the most popular in Peru, and it is often sold by street vendors and accompanied by corn-on-the-cob and portions of cold boiled potato with a spot of chili sauce. Those whose tastes do not extend to trying beef heart may substitute any good cut of red meat, though this is not the authentic Peruvian style.

Cooking time: 600 minutes
Servings: 5

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